Kale Salad Dressing
Kale Salad Dressing
100
servings (3 bags of kale salad)
2 cup
honey
1.5 cup
lemon juice
2 cup
water
2 cup
olive oil
1 tbsp
dijon mustard or spicy brown mustard
salt
& Pepper to taste
whisk
well with wire whisk and massage well into kale about 20 minutes before
serving. (You have to use your hands to make pinching rubbing motion in
order to make the kale absorb the flavor) Add mango and other items as
needed. (thinly sliced red onion is good. So are blood oranges or
oranges)
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