tag:blogger.com,1999:blog-1007405411987426633.post8052047974923437008..comments2023-09-07T11:46:08.501-07:00Comments on Dish Gracepoint Berkeley: Food Safety pt2 - toxic foodstomkimhttp://www.blogger.com/profile/10231325561434566078noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1007405411987426633.post-65115411209438043902009-06-22T12:16:31.235-07:002009-06-22T12:16:31.235-07:00Mark, that's a great point! I'll add it ot...Mark, that's a great point! I'll add it ot my post. thankstomkimhttps://www.blogger.com/profile/10231325561434566078noreply@blogger.comtag:blogger.com,1999:blog-1007405411987426633.post-69478040140131159352009-06-22T12:09:41.956-07:002009-06-22T12:09:41.956-07:00The most common food-borne illness is norwalk viru...The most common food-borne illness is norwalk virus, commonly known as stomach flu. It gets transferred to food when people prepare it with unwashed hands, so washing hands is the easiest and best way to avoid food poisoning.Mark Bhttps://www.blogger.com/profile/13925934029546078306noreply@blogger.comtag:blogger.com,1999:blog-1007405411987426633.post-13167094580791388222009-06-14T09:58:46.683-07:002009-06-14T09:58:46.683-07:00There are three types of food-borne illness,Foodbo...There are three types of food-borne illness,Foodborne Infection, Foodborne Intoxication as you mentioned and Toxin Mediated Infection, an example of which would be ecoli.Edhttp://starssolutions.comnoreply@blogger.com